Located at the Base of Blackcomb Mountain in the Le Chamois Hotel. E-Mail : info@nagomisushi.com
108-4557 Blackcombway Whistler BC V0N1B4 Phone No. 604-962-0404 Fax No. 604-962-0405
108-4557 Blackcombway Whistler BC V0N1B4 Phone No. 604-962-0404 Fax No. 604-962-0405
| White Wine | ||
|---|---|---|
| See Ya Later Ranch Riesling | ||
| Sumac Ridge Private Reserve Gewurztraminer | ||
| Quails Gate Estate Winery Chardonnay | ||
| Sumac Ridge Black Sage Vineyards Chardonnay | ||
| See Ya Later Ranch Pinot Gris | ||
| Chateau St.Jean Chardonnay | ||
| Hardy Nottage Hill Shiraz Aus (new) | ||
| Monkey Bay Sauvignon Blanc NZ (new) | ||
Red Wine |
||
| Sumac Ridge Black Sage Vineyards Merlot | ||
| Grey Monk Pinot Noir | ||
| Water Wheel Memsie Blend | ||
| Robert Hall Cabernet Sauvignon | ||
Sake |
||
| Small Hot (5oz.) | ||
| Medium Hot (9oz.) | ||
| Large Hot (26oz.) | ||
| Yokozuna Hot (42oz.) | ||
| Shochu - Japanese Vodka (2oz.) | ||
| Umeshu - Plum Wine (2oz.) | ||
| Nigori Junmai Ginjo (Cold Unfiltered) | ||
Premium Cold Sake |
||
| Indigo Wind Sparkling Junmai (200ml) | ||
| Momokawa Organic Junmai Ginjo (375ml) | ||
| Kome Dake No Sake Junmai (300ml) | ||
| Dassai "50" Junmai Dai Ginjo (300ml) | ||
| Gold Omachi Junmai Dai Ginjo (300ml) | ||
| Oni Koroshi "Demon Killer" (720ml) | ||
| Yoshi No Gawa Goku-Jo Ginjo (720ml) | ||
Beer Imported |
||
| Kirin Ichiban (633ml) | ||
| Asahi Super Dry (500ml) | ||
| Asahi Super Dry | ||
| Sapporo Draft | ||
| Stella Artois | ||
| Corona Extra | ||
| Warsteiner Premium Fresh (Non-Alcoholic) | ||
| Asahi Big Boy (2lt) (new) | ||
Beer Domestic |
||
| Kokanee | ||
| Alexander Keith's I.P.A. | ||
| Molson Canadian | ||
| Coors Light | ||
| Kootenay | ||
| Whistler Premium Export Lager | ||
| Whistler Classic Pale Ale | ||
Cider |
||
| Growers Extra Dry Apple | ||
| Growers Pear | ||
